Rosé Spritzer
Blending the crispness of rosé wine with a subtle effervescence, this delightful concoction offers a burst of citrus flavors, perfect for any occasion. Enjoy it chilled on a warm afternoon or elevate your gatherings with its sophisticated charm.
Recipe - Frankston #713
Rosé Spritzer
Prep Time5 Minutes
Servings1
0Ingredients
ice, for serving
4 oz rosé wine (brighter pink)
2 oz Brookshire’s BLAST! Lemon Sparkling Water
1 tsp rose water (optional)
1 Tbs lemon syrup (see note)
Directions
- Fill a wine glass with ice. Add all ingredients, and stir to combine. Garnish as desired.
Note: To make the lemon syrup, combine 1/2 cup of water, 1/2 cup of lemon juice and 1 cup of granulated sugar. Bring to a simmer. Stir until sugar is dissolved. Refrigerate until ready to serve.
Nutritional Information
Per Serving: Calories: 170, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 15 mg, Carbohydrates: 22 g, Fiber: 0 g, Protein: 0 g.
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
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Brookshire's BLAST! Lemon Sparkling Water - 1 Each
$3.99 was $5.19
Not Available
Not Available
Nutritional Information
Per Serving: Calories: 170, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 15 mg, Carbohydrates: 22 g, Fiber: 0 g, Protein: 0 g.
Directions
- Fill a wine glass with ice. Add all ingredients, and stir to combine. Garnish as desired.
Note: To make the lemon syrup, combine 1/2 cup of water, 1/2 cup of lemon juice and 1 cup of granulated sugar. Bring to a simmer. Stir until sugar is dissolved. Refrigerate until ready to serve.